Grade-A Catering | Order Catering Online | Cookeville, TN
Order catering online from Grade-A Catering in Cookeville, TN. Browse our What's For Dinner? Meal menu, choose your event date, order your food and pay online.
What's For Dinner? Meal
July 20-24
#1 Classic Deal
Christmas in July
*OPTION 1*
• Strawberry Pretzel Congealed Salad
• Chicken and Dressing Casserole
• Roasted Brussel Sprouts
• Rolls
Serves up to 5 adults~
Heating Instructions:
• Strawberry Pretzel Congealed Salad: Refrigerate until ready to eat. Open and enjoy!
• Chicken & Dressing Casserole: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Remove plastic lid. Bake covered with aluminum foil for 45 minutes to 1 hr. Uncover and brown for 5-10 minutes or until hot all the way through.
• Roasted Brussel Sprouts: Refrigerate until ready to reheat. Remove plastic lid. Reheat at 350 degrees covered with aluminum foil for 10-15 minutes. Uncover and bake for 10 min or until desired temperature.
• Rolls: Warm on low for 5-10 minutes until warm.
#1 Sweetheart Deal
Christmas in July
*OPTION 1*
• Strawberry Pretzel Congealed Salad
• Chicken and Dressing Casserole
• Roasted Brussel Sprouts
• Rolls
~Serves up to 2 adults~
Heating Instructions:
• Strawberry Pretzel Congealed Salad: Refrigerate until ready to eat. Open and enjoy!
• Chicken & Dressing Casserole: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Remove plastic lid. Bake covered with aluminum foil for 45 minutes to 1 hr. Uncover and brown for 5-10 minutes or until hot all the way through.
• Roasted Brussel Sprouts: Refrigerate until ready to reheat. Remove plastic lid. Reheat at 350 degrees covered with aluminum foil for 10-15 minutes. Uncover and bake for 10 min or until desired temperature.
• Rolls: Warm on low for 5-10 minutes until warm.
#2 Classic Deal
Christmas in July
*OPTION 2*
• Deviled Eggs
• Cranberry Glazed Pork Roast
• Macaroni and Cheese
• Pecan Pie Tart
~Serves up to 5 adults~
Heating Instructions:
• Deviled Eggs: Refrigerate until ready to reheat.
• Cranberry Glazed Pork Roast: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Reheat at 400 covered for 15-20 minutes uncover then heat for 7-10 minutes or until hot all the way through. DO NOT OVER COOK.
• Macaroni & Cheese: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• Pecan Pie Tarts: Open and Enjoy!
#2 Sweetheart Deal
Christmas in July
*OPTION 2*
• Deviled Eggs
• Cranberry Glazed Pork Roast
• Macaroni and Cheese
• Pecan Pie Tart
~Serves up to 2 adults~
Heating Instructions:
• Deviled Eggs: Refrigerate until ready to reheat.
• Cranberry Glazed Pork Roast: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Reheat at 400 covered for 15-20 minutes uncover then heat for 7-10 minutes or until hot all the way through. DO NOT OVER COOK.
• Macaroni & Cheese: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• Pecan Pie Tarts: Open and Enjoy!
July 27-31
#1 Classic Deal
*OPTION 1*
• Strawberry Mango Salsa with Cinnamon Chips
• White Cheesy Chicken Enchilada Casserole
• Cilantro Rice
• Frijoles
Serves up to 5 adults~
Heating Instructions:
• White Chicken Enchiladas: Refrigerate until ready to reheat. Reheat covered with aluminum foil at 350 degrees for 12-15 minutes, uncover for 3-5 minutes. Do not overbake.
• Cilantro Rice: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Reheat at 350 covered for 15-20 minutes or until warm.
• Frijoles: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Reheat at 350 covered 20-30 minutes or until warm.
• Cinnamon Chips with Strawberry Mango Salsa: Refrigerate until ready to eat. Open and enjoy!
#1 Sweetheart Deal
*OPTION 1*
• Strawberry Mango Salsa with Cinnamon Chips
• White Cheesy Chicken Enchilada Casserole
• Cilantro Rice
• Frijoles
~Serves up to 2 adults~
Heating Instructions:
• White Chicken Enchiladas: Refrigerate until ready to reheat. Reheat covered with aluminum foil at 350 degrees for 12-15 minutes, uncover for 3-5 minutes. Do not overbake.
• Cilantro Rice: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Reheat at 350 covered for 15-20 minutes or until warm.
• Frijoles: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Reheat at 350 covered 20-30 minutes or until warm.
• Cinnamon Chips with Strawberry Mango Salsa: Refrigerate until ready to eat. Open and enjoy!
#2 Classic Deal
*OPTION 2*
• Grape Salad
• Beef Tips and Noodles
• Steamed Broccoli
• Focaccia Bread
~Serves up to 5 adults~
Heating Instructions:
• Grape Salad: Refrigerate until ready to eat.
• Beef Tips & Noodles: Refrigerate until ready to reheat. Preheat oven to 425 degrees. Bake covered with aluminum foil for 30-40 minutes. Uncover and bake for 10 minutes or until bubbly around the edges.
• Steamed Broccoli: Reheat at 400 covered for 10-15 minutes then uncover and cook for 10-12 minutes or until warm.
• Focaccia Bread: Open and enjoy! Reheat uncovered on low for 8-12 minutes or until warm.
#2 Sweetheart Deal
*OPTION 2*
• Grape Salad
• Beef Tips and Noodles
• Steamed Broccoli
• Focaccia Bread
~Serves up to 2 adults~
Heating Instructions:
• Grape Salad: Refrigerate until ready to eat.
• Beef Tips & Noodles: Refrigerate until ready to reheat. Preheat oven to 425 degrees. Bake covered with aluminum foil for 30-40 minutes. Uncover and bake for 10 minutes or until bubbly around the edges.
• Steamed Broccoli: Reheat at 400 covered for 10-15 minutes then uncover and cook for 10-12 minutes or until warm.
• Focaccia Bread: Open and enjoy! Reheat uncovered on low for 8-12 minutes or until warm.
August 3-7
#1 Classic Deal
*OPTION 1* Breakfast
• Fruit Bowl
• Broccoli Cheddar Quiche Tarts
• Sausage Balls
• Cinnamon Rolls
Serves up to 5 adults~
Heating Instructions:
• Fruit Bowl – Refrigerate until ready to enjoy.
• Broccoli Cheddar Quiche: Refrigerate until ready to reheat. Bake at 375 covered with aluminum foil for 10 minutes then uncover and heat for 3-5 minutes or until hot all the way through.
• Sausage Balls Refrigerate until ready to reheat. Preheat oven to 350 degrees. Bake uncovered with aluminum foil for 8 minutes or until hot
• Cinnamon Rolls: Reheat uncovered at 375 for 5-10 minutes or until desired temperature is reached.
#1 Sweetheart Deal
*OPTION 1* Breakfast
• Fruit Bowl
• Broccoli Cheddar Quiche Tarts
• Sausage Balls
• Cinnamon Rolls
~Serves up to 2 adults~
Heating Instructions:
• Fruit Bowl – Refrigerate until ready to enjoy.
• Broccoli Cheddar Quiche: Refrigerate until ready to reheat. Bake at 375 covered with aluminum foil for 10 minutes then uncover and heat for 3-5 minutes or until hot all the way through.
• Sausage Balls Refrigerate until ready to reheat. Preheat oven to 350 degrees. Bake uncovered with aluminum foil for 8 minutes or until hot
• Cinnamon Rolls: Reheat uncovered at 375 for 5-10 minutes or until desired temperature is reached.
#2 Classic Deal
*OPTION 2*
• Macaroni Pea Salad
• Salmon Patties
• Roasted Sweet Potatoes
• Lemon Ice Box Pie Tarts
~Serves up to 5 adults~
Heating Instructions:
• Macaroni Pea Salad – Refrigerate until ready to eat.
• Salmon Patties: Reheat at 275 covered lightly with aluminum foil for 20-30 minutes or until warm. DO NOT OVER COOK.
• Roasted Sweet Potatoes: - Reheat at 400 for 15 to 20 minutes or until warm.
• Lemon Ice Box Pie Tarts: Refrigerate until ready to eat!
#2 Sweetheart Deal
*OPTION 2*
• Macaroni Pea Salad
• Salmon Patties
• Roasted Sweet Potatoes
• Lemon Ice Box Pie Tarts
~Serves up to 2 adults~
Heating Instructions:
• Macaroni Pea Salad – Refrigerate until ready to eat.
• Salmon Patties: Reheat at 275 covered lightly with aluminum foil for 20-30 minutes or until warm. DO NOT OVER COOK.
• Roasted Sweet Potatoes: - Reheat at 400 for 15 to 20 minutes or until warm.
• Lemon Ice Box Pie Tarts: Refrigerate until ready to eat!
August 10-14
#1 Classic Deal
*OPTION 1*
• Waldorf Salad
• Fried Chicken Tenders with Jalapeno Ranch
• Macaroni & Cheese
• S’mores Bars
Serves up to 5 adults~
Heating Instructions:
• Waldorf Salad: Refrigerate until ready to eat.
• Chicken Tenders with Jalapeno Ranch: (fully cooked) Refrigerate until ready to reheat. Reheat at 350 uncovered 10-15 minutes or until desired temperature is reached. DO NOT OVER COOK
• Macaroni & Cheese: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• S’mores Bars: Enjoy!
#1 Sweetheart Deal
*OPTION 1*
• Waldorf Salad
• Fried Chicken Tenders with Jalapeno Ranch
• Macaroni & Cheese
• S’mores Bars
~Serves up to 2 adults~
Heating Instructions:
• Waldorf Salad: Refrigerate until ready to eat.
• Chicken Tenders with Jalapeno Ranch: (fully cooked) Refrigerate until ready to reheat. Reheat at 350 uncovered 10-15 minutes or until desired temperature is reached. DO NOT OVER COOK
• Macaroni & Cheese: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• S’mores Bars: Enjoy!
#2 Classic Deal
*OPTION 2*
• Watermelon Bowl
• Beef and Broccoli Stir Fry
• Fried Rice
• Chess Pie Tart
~Serves up to 5 adults~
Heating Instructions:
• Watermelon Bowl: Refrigerate until ready to eat.
• Beef and Broccoli Stir Fry: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Reheat covered with aluminum foil for 30 minutes. Stir occasionally. Uncover and bake for 5-10 minutes.
• Fried Rice: Refrigerate until ready to reheat. Remove plastic lid. Reheat covered with aluminum foil for 15-20 minutes uncover.
• Chess Pie Tarts: Refrigerate until ready to eat.
#2 Sweetheart Deal
*OPTION 2*
• Watermelon Bowl
• Beef and Broccoli Stir Fry
• Fried Rice
• Chess Pie Tart
~Serves up to 2 adults~
Heating Instructions:
• Watermelon Bowl: Refrigerate until ready to eat.
• Beef and Broccoli Stir Fry: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Reheat covered with aluminum foil for 30 minutes. Stir occasionally. Uncover and bake for 5-10 minutes.
• Fried Rice: Refrigerate until ready to reheat. Remove plastic lid. Reheat covered with aluminum foil for 15-20 minutes uncover.
• Chess Pie Tarts: Refrigerate until ready to eat.
August 17-21
#1 Classic Deal
*OPTION 1*
• Romaine Salad with Fruit and Poppyseed Dressing
• Chicken and Rice Casserole
• Green Beans
• Brownies
Serves up to 5 adults~
Heating Instructions:
• Romaine Salad: Refrigerate until ready to eat.
• Chicken & Rice Casserole: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Remove plastic lid. Bake covered with aluminum foil for 45 minutes-1 hour. Uncover and bake for 15 minutes or until hot all the way through.
• Green Beans: Refrigerate until ready to reheat. Remove plastic lid. Reheat covered with aluminum foil for 15-20 minutes uncover and heat for 5-10 minutes until hot all the way through.
• Brownies: Open and Enjoy!
#1 Sweetheart Deal
*OPTION 1*
• Romaine Salad with Fruit and Poppyseed Dressing
• Chicken and Rice Casserole
• Green Beans
• Brownies
~Serves up to 2 adults~
Heating Instructions:
• Romaine Salad: Refrigerate until ready to eat.
• Chicken & Rice Casserole: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Remove plastic lid. Bake covered with aluminum foil for 45 minutes-1 hour. Uncover and bake for 15 minutes or until hot all the way through.
• Green Beans: Refrigerate until ready to reheat. Remove plastic lid. Reheat covered with aluminum foil for 15-20 minutes uncover and heat for 5-10 minutes until hot all the way through.
• Brownies: Open and Enjoy!
#2 Classic Deal
*OPTION 2*
• Raw Vegetables and Spinach Dip
• Sloppy Joe Sliders (2 per person)
• Hashbrown Casserole
• Monster Cookies
~Serves up to 5 adults~
Heating Instructions:
• Veggie & Dip: Refrigerate until ready to use. Open and enjoy!
• Sloppy Joe Sliders: Refrigerate until ready to eat. Reheat meat at 350 degrees covered with aluminum foil for 10-15 minutes or until desired temperature. Serve on buns.
• Hashbrown Casserole: Reheat at 400 degrees covered in aluminum foil for 20 minutes, then uncovered for 5-10 minutes or until desired temperature is reached.
• Monster Cookies: Open and enjoy!
#2 Sweetheart Deal
*OPTION 2*
• Raw Vegetables and Spinach Dip
• Sloppy Joe Sliders (2 per person)
• Hashbrown Casserole
• Monster Cookies
~Serves up to 2 adults~
Heating Instructions:
• Veggie & Dip: Refrigerate until ready to use. Open and enjoy!
• Sloppy Joe Sliders: Refrigerate until ready to eat. Reheat meat at 350 degrees covered with aluminum foil for 10-15 minutes or until desired temperature. Serve on buns.
• Hashbrown Casserole: Reheat at 400 degrees covered in aluminum foil for 20 minutes, then uncovered for 5-10 minutes or until desired temperature is reached.
• Monster Cookies: Open and enjoy!
August 24-28
#1 Classic Deal
*OPTION 1*
• Caesar Salad
• Herb Grilled Chicken
• Southern Tomato Pie
• Lemon Lucy’s Cookies
Serves up to 5 adults~
Heating Instructions:
• Caesar Salad: Refrigerate until ready to eat.
• Herb Grilled Chicken: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Bake covered with aluminum foil for 20 minutes. Uncover and bake for 10 minutes or until desired temperature.
• Southern Tomato Pie : Refrigerate until ready to reheat. Bake at 375 covered with aluminum foil for 10 minutes then uncover and heat for 3-5 minutes or until hot all the way through.
• Lemon Lucy Cookies: Open and Enjoy!
#1 Sweetheart Deal
*OPTION 1*
• Caesar Salad
• Herb Grilled Chicken
• Southern Tomato Pie
• Lemon Lucy’s Cookies
~Serves up to 2 adults~
Heating Instructions:
• Caesar Salad: Refrigerate until ready to eat.
• Herb Grilled Chicken: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Bake covered with aluminum foil for 20 minutes. Uncover and bake for 10 minutes or until desired temperature.
• Southern Tomato Pie : Refrigerate until ready to reheat. Bake at 375 covered with aluminum foil for 10 minutes then uncover and heat for 3-5 minutes or until hot all the way through.
• Lemon Lucy Cookies: Open and Enjoy!
#2 Classic Deal
*OPTION 2*
• Loaded Potato Salad
• Hamburger Steak with Gravy
• Green Peas with Mushrooms
• Fall Pineapple Pecan Cake
~Serves up to 5 adults~
Heating Instructions:
• Loaded Potato Salad: Refrigerate until ready to eat.
• Hamburger Steaks: Refrigerate until ready to reheat. Preheat to 350 degrees heat covered for 15-20 minutes then uncovered for 5-10 minutes or until hot.
• Green Peas with Mushrooms: Refrigerate until ready to reheat. Reheat at 350 degrees covered in aluminum foil for 15-20 minutes or until desired temperature is reached.
• Fall Pineapple Pecan Cake: Open and enjoy
#2 Sweetheart Deal
*OPTION 2*
• Loaded Potato Salad
• Hamburger Steak with Gravy
• Green Peas with Mushrooms
• Fall Pineapple Pecan Cake
~Serves up to 2 adults~
Heating Instructions:
• Loaded Potato Salad: Refrigerate until ready to eat.
• Hamburger Steaks: Refrigerate until ready to reheat. Preheat to 350 degrees heat covered for 15-20 minutes then uncovered for 5-10 minutes or until hot.
• Green Peas with Mushrooms: Refrigerate until ready to reheat. Reheat at 350 degrees covered in aluminum foil for 15-20 minutes or until desired temperature is reached.
• Fall Pineapple Pecan Cake: Open and enjoy
August 31-September 4
#1 Classic Deal
*OPTION 1*
• Spicy Pimento Cheese
• Chicken Salad
• Marinated Vegetable Pasta Salad
• Croissants
• Heath Cookie Bar
Serves up to 5 adults~
Heating Instructions:
• Marinated Vegetable Pasta Salad: Refrigerate until ready to eat.
• Spicy Pimento Cheese: Refrigerate until ready to eat.
• Chicken Salad: Refrigerate until ready to eat.
• Croissants: Fill with your favorite filling or just eat and enjoy.
• Heath Cookie Bar: Open and enjoy!
#1 Sweetheart Deal
*OPTION 1*
• Spicy Pimento Cheese
• Chicken Salad
• Marinated Vegetable Pasta Salad
• Croissants
• Heath Cookie Bar
~Serves up to 2 adults~
Heating Instructions:
• Marinated Vegetable Pasta Salad: Refrigerate until ready to eat.
• Spicy Pimento Cheese: Refrigerate until ready to eat.
• Chicken Salad: Refrigerate until ready to eat.
• Croissants: Fill with your favorite filling or just eat and enjoy.
• Heath Cookie Bar: Open and enjoy!
#2 Classic Deal
*OPTION 2*
• Greek Salad with Balsamic Dressing
• Pizza Casserole
• Lima Beans and Corn
• Cream Cheesecake Tarts
~Serves up to 5 adults~
Heating Instructions:
• Greek Salad with Balsamic Dressing: Refrigerate until ready to eat.
• Pizza Casserole: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Preheat oven to 325 degrees. Bake covered with aluminum foil for 30-45 minutes. Uncover and bake for 10 minutes or until bubbly around the edges.
• Lima Beans and Corn: Reheat at 400 covered for 10-15 minutes then uncover and cook for 10-12 minutes or until warm.
• Cream Cheesecake Tarts: Refrigerate until ready to enjoy.
#2 Sweetheart Deal
*OPTION 2*
• Greek Salad with Balsamic Dressing
• Pizza Casserole
• Lima Beans and Corn
• Cream Cheesecake Tarts
~Serves up to 2 adults~
Heating Instructions:
• Greek Salad with Balsamic Dressing: Refrigerate until ready to eat.
• Pizza Casserole: Refrigerate until ready to reheat. Remove plastic lid. Cover with foil. Preheat oven to 325 degrees. Bake covered with aluminum foil for 30-45 minutes. Uncover and bake for 10 minutes or until bubbly around the edges.
• Lima Beans and Corn: Reheat at 400 covered for 10-15 minutes then uncover and cook for 10-12 minutes or until warm.
• Cream Cheesecake Tarts: Refrigerate until ready to enjoy.
September 8-11(Closed Monday for Labor Day)
#1 Classic Deal
*OPTION 1* GLUTEN FRIENDLY
• Summer Quinoa Salad with Lemon Vinaigrette
• Caprese Grilled Chicken
• Fresh Green Beans
• Almond Joy Cookies
Serves up to 5 adults~
Heating Instructions:
• Summer Quinoa Salad with Lemon Vinaigrette: Refrigerate until ready to eat.
• Caprese Grilled Chicken: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Bake covered with aluminum foil for 20 minutes. Uncover and bake for 10 minutes or until desired temperature.
• Fresh Green Beans: Refrigerate until ready to reheat. Remove plastic lid. Reheat covered with aluminum foil for 15-20 minutes uncover and heat for 5-10 minutes until hot all the way through.
• Almond Joy Cookies: Unwrap and enjoy!
#1 Sweetheart Deal
*OPTION 1* GLUTEN FRIENDLY
• Summer Quinoa Salad with Lemon Vinaigrette
• Caprese Grilled Chicken
• Fresh Green Beans
• Almond Joy Cookies
~Serves up to 2 adults~
Heating Instructions:
• Summer Quinoa Salad with Lemon Vinaigrette: Refrigerate until ready to eat.
• Caprese Grilled Chicken: Refrigerate until ready to reheat. Preheat oven to 350 degrees. Bake covered with aluminum foil for 20 minutes. Uncover and bake for 10 minutes or until desired temperature.
• Fresh Green Beans: Refrigerate until ready to reheat. Remove plastic lid. Reheat covered with aluminum foil for 15-20 minutes uncover and heat for 5-10 minutes until hot all the way through.
• Almond Joy Cookies: Unwrap and enjoy!
#2 Classic Deal
*OPTION 2*
• Layered Salad
• Pineapple Glazed Ham
• Roasted Sweet Potatoes
• Cheddar Biscuits
• Chess Pie Tarts
~Serves up to 5 adults~
Heating Instructions:
• Layered Salad: Refrigerate until ready to serve.
• Pineapple Glazed Ham: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered for 20-25 minutes or until hot all the way through. DO NOT OVER COOK.
• Roasted Sweet Potatoes: Reheat at 400 for 15 to 20 minutes or until warm.
• Cheddar Biscuits: Warm on low for 5-10 minutes until warm.
• Chess Pie Tarts: Refrigerate until ready to serve.
#2 Sweetheart Deal
*OPTION 2*
• Layered Salad
• Pineapple Glazed Ham
• Roasted Sweet Potatoes
• Cheddar Biscuits
• Chess Pie Tarts
~Serves up to 2 adults~
Heating Instructions:
• Layered Salad: Refrigerate until ready to serve.
• Pineapple Glazed Ham: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered for 20-25 minutes or until hot all the way through. DO NOT OVER COOK.
• Roasted Sweet Potatoes: Reheat at 400 for 15 to 20 minutes or until warm.
• Cheddar Biscuits: Warm on low for 5-10 minutes until warm.
• Chess Pie Tarts: Refrigerate until ready to serve.
September 14-18
#1 Classic Deal
*OPTION 1*
• Tossed Garden Salad with Honey Mustard Dressing
• Fried Chicken Tenders with Jalapeno Ranch
• Macaroni & Cheese
• Corn Flake Cookies
Serves up to 5 adults~
Heating Instructions:
• Tossed Salad with Honey Mustard Dressing: Refrigerate until ready to eat.
• Chicken Tenders with Jalapeno Ranch: (fully cooked) Refrigerate until ready to reheat. Reheat at 350 uncovered 10-15 minutes or until desired temperature is reached. DO NOT OVER COOK
• Macaroni & Cheese: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• Cornflake Cookies: Enjoy!
#1 Sweetheart Deal
*OPTION 1*
• Tossed Garden Salad with Honey Mustard Dressing
• Fried Chicken Tenders with Jalapeno Ranch
• Macaroni & Cheese
• Corn Flake Cookies
~Serves up to 2 adults~
Heating Instructions:
• Tossed Salad with Honey Mustard Dressing: Refrigerate until ready to eat.
• Chicken Tenders with Jalapeno Ranch: (fully cooked) Refrigerate until ready to reheat. Reheat at 350 uncovered 10-15 minutes or until desired temperature is reached. DO NOT OVER COOK
• Macaroni & Cheese: Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• Cornflake Cookies: Enjoy!
#2 Classic Deal
*OPTION 2*
• Broccoli Peanut Raisin Salad
• Homemade Meatloaf
• Creamed Potatoes
• Cherri-O Cream Pie Tarts
~Serves up to 5 adults~
Heating Instructions:
• Broccoli Peanut Raisin Salad: Refrigerate until ready to eat. Combine ingredients provided. Add Dressing and mix together.
• Meatloaf: Refrigerate until ready to eat. Preheat oven to 350 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and heat for 5-10 minutes or until hot all the way through.
• Creamed Potatoes: - Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• Cherri-O Cream Pie Tarts: Refrigerate until ready to eat.
#2 Sweetheart Deal
*OPTION 2*
• Broccoli Peanut Raisin Salad
• Homemade Meatloaf
• Creamed Potatoes
• Cherri-O Cream Pie Tarts
~Serves up to 2 adults~
Heating Instructions:
• Broccoli Peanut Raisin Salad: Refrigerate until ready to eat. Combine ingredients provided. Add Dressing and mix together.
• Meatloaf: Refrigerate until ready to eat. Preheat oven to 350 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and heat for 5-10 minutes or until hot all the way through.
• Creamed Potatoes: - Refrigerate until ready to reheat. Preheat oven to 400 degrees. Bake covered with aluminum foil for 25-30 minutes. Uncover and bake for 15 minutes or until bubbly around the edges or desired temperature is reached.
• Cherri-O Cream Pie Tarts: Refrigerate until ready to eat.
Grade-A Catering
1570 Brown Ave, Cookeville, TN 38501
http://www.gradeacatering.com/
931-372-8540
information@gradeacatering.com